Regenerative agriculture asserts that soil health is intrinsically linked to the overall sustainability of our food system, from the nutritional quality of plants and animals to the future of our planet. Its goal, therefore, is to regenerate, stimulate, and maintain the soil's fertility and biodiversity: it promotes a soil that supports a wealth of life and organic matter and is capable of producing food using nature's own resources.

It does this by employing agricultural, livestock, and/or forestry techniques that naturally nourish plants and protect the soil from interventions that could affect its own biological processes. This isn't a return to the past; quite the opposite: it's an innovative model that incorporates all the new scientific knowledge we have today about how soil functions and vegetation nutrition.

Mode:

The training will have a mixed character:

• Three theoretical sessions in online mode , with a total duration of 10 hours
• A visit to a farm that uses regenerative techniques: the farms are located in the municipalities of Valladolid, Cáceres, and Tarragona (each participant will choose which one they wish to visit).

Organized by :

This event is organized by the PAC Network , managed by the Subdirectorate General for Agricultural Policy Planning, under the General Secretariat of Agricultural Resources and Food Security of the Ministry of Agriculture, Fisheries and Food.

Faculty:

The training will be provided by teachers from the   Regenerative Agriculture Association .

Target audience:

This training is aimed at:

• Farmers and ranchers interested in learning agricultural and livestock farming techniques regenerative
• Students and teachers of regulated agricultural training schools
• Technical staff of the regional agricultural offices
• Technical personnel related to agriculture and livestock
• Advisors, trainers of agricultural professionals

Attendance at the training is free . Prior registration is required at the following link.